Rapeseed Oil, 250ml
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Rapeseed oil has a full, characteristically rustic and slightly nutty taste. Gentle cold-pressing guarantees top quality. Nutritionists recommend this highly-prized oil because of its unique combination of fatty acids, which makes it perfect in a balanced diet.
It can be used in cold dishes, in salads, dressings and marinades, or to preserve vegetables, cheese and herbs.
It can be heated to 160°C for frying and roasting.
| Nutrition values per 100g |
|---|
| Calorific value | 900kcal (3700 kJ) |
| Fat | 100 g |
| of which saturated fatty acidy | 6 g |
| einfach ungesättigte Fettsäuren | 59 g |
| weitere ungesättigte Fettsäuren | 6 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
