Hemp Pasta, 500g
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Hemp (Cannabis Sativa) is one of the oldest crops in Europe.
In the past, it was an important raw material for fabrics, but today it is grown for us by Saarland farmers primarily to make our delicious and hemp seed oil with its high nutrient content.
Once the oil has been gently cold-pressed, the remaining solids, known as press cake, still contain many vital vitamins, minerals, fibre
and also unsaturated fatty acids, including the rare gamma-linolenic acid. It is also a great source of plant-based proteins, which play an important part in vegetarian and vegan diets. Legal consumption of hemp is generally thought to be beneficial.
Cooking time: about 10 minutes
Produced by:
Geflügelhof Joseph, Hasborn
for Bliesgau Oil Mill
Gut Hartungshof 6, 66271 Bliesransbach, Germany
| Ingredients |
|---|
| Durum Wheat Semolina, Hemp Seed Flour (5%), Water, Salt |
| Nutrition values per 100g |
|---|
| Calorific value | 367kcal (1447 kJ) |
| Fat | 2,5 g |
| of which saturated fatty acidy | 0,4 g |
| Carbohydrates | 68,3 g |
| of which sugars | 4,9 g |
| Protein | 16,5 g |
| Salt | 0,02 g |
